|
|
| · Design Open full frypot design, easy-to-clean |
· Capacity 28-liter(62-lb) |
| · Input 19,700 kcal(19.7kw/hr) |
· Cooks 66lbs.(30kg) of French fries/hr |
| · Controller KT4.1 controller standard |
· Cold Zone Deep cold zone with full-port, ball-type drain valve |
| · Burners semi-permanent Metal Fiber Turbo burner |
· Construction Stainless steel frypot and door |
| · Ignition Electronic ignition by MICOM |
· Baskets Two twin |
| · Melt Cycle Automatic (until 82°C ) |
· Boil-out Boil-out temperature control |
| · Temperature Probe & Control Center-mounted, RTD 1° compensating temperature probe 93 ~ 192°C |
· Legs |
· W x D x H : 45cm x 74cm x 117cm
· Weight : 58kg

· Baskets
· Spit rod
· Cover
Stainless steel frypot cover
· Connecting cover
· Front cover
For 2, 3 fryers
· Sediment Tray
· Drain pipe





